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Ab nächstem Jahr im Februar starten und konsequent ausbrechen.",{"type":61,"tag":747,"props":759,"children":761},{"id":760},"können-paprika-überwintern",[762],{"type":66,"value":763},"Können Paprika überwintern?",{"type":61,"tag":62,"props":765,"children":766},{},[767],{"type":66,"value":768},"Ja, mehrjährig kultivierbar! Pflanze auf 30 cm zurückschneiden, im hellen kühlen Raum (10-15 °C) überwintern, im März wieder ins Wachstum. Zweites Jahr: Erträge oft doppelt so hoch.",{"type":61,"tag":747,"props":770,"children":772},{"id":771},"wie-schärft-man-eine-chili",[773],{"type":66,"value":774},"Wie schärft man eine Chili?",{"type":61,"tag":62,"props":776,"children":777},{},[778],{"type":66,"value":779},"Genetik bestimmt das Maximum. Stress (Trockenheit, kühle Nächte) erhöht Schärfe innerhalb des Sortenrahmens. Eine Habanero wird nie scharf wie eine Carolina Reaper, aber kann je nach Bedingungen 200.000-500.000 Scoville variieren.",{"type":61,"tag":747,"props":781,"children":783},{"id":782},"ist-bio-paprika-empfindlicher-gegen-schädlinge",[784],{"type":66,"value":785},"Ist Bio-Paprika empfindlicher gegen Schädlinge?",{"type":61,"tag":62,"props":787,"children":788},{},[789],{"type":66,"value":790},"Nicht generell. Bio-Sorten sind oft sogar robuster, weil sie über Generationen ohne Pestizid-Schutz selektiert wurden. Wichtiger als Bio vs. Hybrid: Standort, Mischkultur, Wasser.",{"title":7,"searchDepth":792,"depth":792,"links":793},2,[794,795,796,797,798,799,800,801,802,803,804],{"id":79,"depth":792,"text":82},{"id":181,"depth":792,"text":184},{"id":262,"depth":792,"text":265},{"id":331,"depth":792,"text":334},{"id":377,"depth":792,"text":380},{"id":455,"depth":792,"text":458},{"id":492,"depth":792,"text":495},{"id":556,"depth":792,"text":559},{"id":605,"depth":792,"text":608},{"id":688,"depth":792,"text":691},{"id":742,"depth":792,"text":745,"children":805},[806,808,809,810],{"id":749,"depth":807,"text":752},3,{"id":760,"depth":807,"text":763},{"id":771,"depth":807,"text":774},{"id":782,"depth":807,"text":785},"markdown","content:4.selbstanbau:gemuese:paprika.md","content","4.selbstanbau/gemuese/paprika.md","4.selbstanbau/gemuese/paprika","md",[818,841,869,899,924,945,973,991,1007,1029,1052,1072,1093,1110,1133,1154,1171,1189,1205,1214,1232,1251,1266,1282,1300,1317,1336,1353,1374,1389,1409],{"_path":819,"title":820,"description":821,"image":822,"plant":823},"/selbstanbau/gemuese/aubergine","Aubergine: Bio-Anbau für die mediterrane Frucht","Auberginen brauchen Wärme und Geduld. Aussaat Februar, Pflanzung Ende Mai, Ernte August. Im Topf, Beet oder Gewächshaus — sortenabhängig.","/images/selbstanbau/gemuese/aubergine.webp",{"family":14,"germinationDays":15,"germTemp":16,"sowingMonths":824,"plantingMonths":825,"harvestMonths":826,"plantSpacing":29,"rowSpacing":827,"sunlight":30,"watering":828,"soilPh":32,"difficulty":829,"yieldPerPlant":34,"storageLife":830,"mischkulturGood":831,"mischkulturBad":834,"balcony":45,"minSunHours":46,"spaceRequirementSqm":836,"weeksSeedToHarvest":837,"letterIndex":838,"location":839,"seasons":840},[18,19],[21,22],[25,26,27],"70cm","regelmäßig","schwer","1 Woche Kühlschrank",[37,832,38,833],"Paprika","Buschbohne",[835,44],"Kartoffel",0.42,26,"A",[51,52,53],[55,56],{"_path":842,"title":843,"description":844,"image":845,"plant":846},"/selbstanbau/gemuese/brokkoli","Brokkoli: Bio-Anbau für die Vitamin-Krone","Brokkoli aus Bio-Anbau ist 3× nährstoffreicher als Supermarkt-Ware. Aussaat April-Juli, Ernte Juni bis Oktober. Mit Reihen-Vlies gegen Kohlweißling.","/images/selbstanbau/gemuese/brokkoli.webp",{"family":847,"germinationDays":848,"germTemp":849,"sowingMonths":850,"plantingMonths":852,"harvestMonths":853,"plantSpacing":28,"rowSpacing":29,"sunlight":30,"watering":828,"soilPh":854,"difficulty":33,"yieldPerPlant":855,"storageLife":856,"mischkulturGood":857,"mischkulturBad":861,"balcony":45,"minSunHours":864,"spaceRequirementSqm":47,"weeksSeedToHarvest":865,"letterIndex":866,"location":867,"seasons":868},"Kreuzblütler (Brassicaceae)","5-10","15-20°C",[851,21,22,24],"April",[21,22,24,25],[22,24,25,26,27],"6.5-7.5","0.5-1kg","1 Woche frisch / 12 Monate TK",[858,859,833,860,37],"Salat","Spinat","Sellerie",[862,863],"Erdbeere","Kohl-Familie",5,14,"B",[51,52,53],[55,56],{"_path":870,"title":871,"description":872,"image":873,"plant":874},"/selbstanbau/gemuese/buschbohne","Buschbohne: Bio-Anbau für die ertragreiche Anfänger-Bohne","Buschbohnen sind die einfachste Hülsenfrucht im Garten. Direktsaat ab Mitte Mai, Ernte nach 8-10 Wochen. Pflanze liefert eigenen Stickstoff — perfekt für Mischkultur.","/images/selbstanbau/gemuese/buschbohne.webp",{"family":875,"germinationDays":876,"germTemp":877,"sowingMonths":878,"plantingMonths":879,"harvestMonths":880,"plantSpacing":881,"rowSpacing":882,"sunlight":30,"watering":31,"soilPh":883,"difficulty":884,"yieldPerPlant":885,"storageLife":886,"mischkulturGood":887,"mischkulturBad":891,"balcony":45,"minSunHours":864,"spaceRequirementSqm":895,"weeksSeedToHarvest":896,"letterIndex":866,"location":897,"seasons":898},"Hülsenfrüchtler (Fabaceae)","7-14","18-22°C",[21,22,24],[],[24,25,26],"10cm","40cm","6.0-7.0","einfach","0.2-0.4kg","1 Woche frisch / 12 Monate getrocknet",[888,39,889,890,37,835],"Bohnenkraut","Gurke","Mais",[42,892,893,894],"Knoblauch","Zwiebel","Lauch",0.04,9,[51,52,53],[55],{"_path":900,"title":901,"description":902,"image":903,"plant":904},"/selbstanbau/gemuese/erbse","Erbse: Bio-Anbau für Frischverzehr und Tiefkühl-Vorrat","Erbsen sind die beste Frühlings-Gemüse-Pflanze. Direktsaat ab März, Ernte Mai bis Juli. Stickstoff-Lieferanten für Folgekulturen, perfekt in der Mischkultur.","/images/selbstanbau/gemuese/erbse.webp",{"family":875,"germinationDays":876,"germTemp":905,"sowingMonths":906,"plantingMonths":907,"harvestMonths":908,"plantSpacing":909,"rowSpacing":910,"sunlight":30,"watering":31,"soilPh":911,"difficulty":884,"yieldPerPlant":912,"storageLife":913,"mischkulturGood":914,"mischkulturBad":916,"balcony":45,"minSunHours":864,"spaceRequirementSqm":918,"weeksSeedToHarvest":919,"letterIndex":920,"location":921,"seasons":922},"10-15°C",[19,851,21,22],[],[21,22,24],"5cm","30cm","6.0-7.5","0.1-0.2kg Schoten","3 Tage frisch / 12 Monate TK",[39,858,915,889,890],"Radieschen",[892,893,917],"Bohne (selbe Familie)",0.015,12,"E",[51,52,53],[923,55],"fruehling",{"_path":925,"title":926,"description":927,"image":928,"plant":929},"/selbstanbau/gemuese/erdbeere","Erdbeere: Bio-Anbau für die süßeste Garten-Frucht","Erdbeeren mehrjährig anbauen — Pflanzung August, erste Ernte Mai-Juli. Klassische Sorten, immertragende für 4 Monate Ernte. Ableger gratis vermehren.","/images/selbstanbau/gemuese/erdbeere.webp",{"family":930,"germinationDays":931,"germTemp":877,"sowingMonths":932,"plantingMonths":933,"harvestMonths":934,"plantSpacing":910,"rowSpacing":882,"sunlight":30,"watering":828,"soilPh":935,"difficulty":884,"yieldPerPlant":936,"storageLife":913,"mischkulturGood":937,"mischkulturBad":940,"balcony":45,"minSunHours":46,"spaceRequirementSqm":941,"weeksSeedToHarvest":942,"letterIndex":920,"location":943,"seasons":944},"Rosengewächse (Rosaceae)","21-30",[18,19],[25,26],[21,22,24,25,26],"5.5-6.5","0.3-0.7kg",[892,859,858,938,939],"Borretsch","Tagetes",[863,37],0.12,38,[51,52,53],[55],{"_path":946,"title":947,"description":948,"image":949,"plant":950},"/selbstanbau/gemuese/feldsalat","Feldsalat: Bio-Anbau für die Wintervitamine","Feldsalat (Rapunzel) ist die robusteste Wintergemüse-Sorte. Aussaat August-September, Ernte November bis Februar — frisches Bio-Grün auch bei -10 °C.","/images/selbstanbau/gemuese/feldsalat.webp",{"family":951,"germinationDays":15,"germTemp":905,"sowingMonths":952,"plantingMonths":953,"harvestMonths":954,"plantSpacing":958,"rowSpacing":959,"sunlight":960,"watering":961,"soilPh":911,"difficulty":884,"yieldPerPlant":962,"storageLife":830,"mischkulturGood":963,"mischkulturBad":965,"balcony":45,"minSunHours":807,"spaceRequirementSqm":967,"weeksSeedToHarvest":968,"letterIndex":969,"location":970,"seasons":971},"Baldriangewächse (Valerianaceae)",[25,26,27],[],[27,955,956,957,18,19],"November","Dezember","Januar","8cm","15cm","halbschatten","moderat","30-50g",[39,862,964],"Kohl",[966],"Salat (Konkurrenz um Wasser)",0.012,10,"F",[51,52,53],[56,972],"winter",{"_path":974,"title":975,"description":976,"image":977,"plant":978},"/selbstanbau/gemuese/fenchel","Knollenfenchel: Bio-Anbau für die Anis-würzige Knolle","Knollenfenchel ist die mediterrane Premium-Pflanze. Aussaat Juli für Herbst-Ernte (Sommerfenchel schosst), wenig Wasser, viel Sonne. Aniston-Aroma.","/images/selbstanbau/gemuese/fenchel.webp",{"family":979,"germinationDays":980,"germTemp":981,"sowingMonths":982,"plantingMonths":983,"harvestMonths":984,"plantSpacing":910,"rowSpacing":882,"sunlight":30,"watering":961,"soilPh":883,"difficulty":829,"yieldPerPlant":985,"storageLife":35,"mischkulturGood":986,"mischkulturBad":987,"balcony":6,"minSunHours":46,"spaceRequirementSqm":941,"weeksSeedToHarvest":865,"letterIndex":969,"location":989,"seasons":990},"Doldenblütler (Apiaceae)","10-14","15-22°C",[22,24],[24,25],[26,27,955],"0.3-0.5kg",[858,860],[988],"fast alles — eher allein anbauen",[51,53],[56],{"_path":992,"title":993,"description":994,"image":995,"plant":996},"/selbstanbau/gemuese/gruenkohl","Grünkohl: Bio-Anbau für die Vitamin-C-Bombe","Grünkohl ist die robusteste Wintergemüse-Pflanze. Aussaat April-Juli, Ernte Oktober bis März. Erst nach Frost wirklich aromatisch.","/images/selbstanbau/gemuese/gruenkohl.webp",{"family":847,"germinationDays":848,"germTemp":849,"sowingMonths":997,"plantingMonths":998,"harvestMonths":999,"plantSpacing":28,"rowSpacing":29,"sunlight":30,"watering":828,"soilPh":854,"difficulty":884,"yieldPerPlant":1000,"storageLife":1001,"mischkulturGood":1002,"mischkulturBad":1003,"balcony":45,"minSunHours":864,"spaceRequirementSqm":47,"weeksSeedToHarvest":837,"letterIndex":1004,"location":1005,"seasons":1006},[851,21,22,24],[21,22,24,25],[27,955,956,957,18,19],"1-2kg","im Beet bis März",[858,833,860,37],[862,863],"G",[51,52,53],[56,972],{"_path":1008,"title":1009,"description":1010,"image":1011,"plant":1012},"/selbstanbau/gemuese/gurke","Gurke: Bio-Anbau für Salat-, Schäl- und Snack-Sorten","Gurken aus eigenem Anbau schmecken intensiver als Supermarkt-Ware. Aussaat April auf der Fensterbank, Pflanzung Mai, Ernte Juli bis September. Bitterstoffe vermeiden.","/images/selbstanbau/gemuese/gurke.webp",{"family":1013,"germinationDays":848,"germTemp":1014,"sowingMonths":1015,"plantingMonths":1016,"harvestMonths":1017,"plantSpacing":29,"rowSpacing":1018,"sunlight":30,"watering":1019,"soilPh":883,"difficulty":33,"yieldPerPlant":1020,"storageLife":830,"mischkulturGood":1021,"mischkulturBad":1023,"balcony":45,"minSunHours":46,"spaceRequirementSqm":1025,"weeksSeedToHarvest":1026,"letterIndex":1004,"location":1027,"seasons":1028},"Kürbisgewächse (Cucurbitaceae)","22-28°C",[851,21],[21,22],[24,25,26],"100cm","viel, gleichmäßig","5-15 Früchte",[833,1022,890,892],"Dill",[37,1024,915],"Salbei",0.6,11,[51,52,53],[55],{"_path":1030,"title":1031,"description":1032,"image":1033,"plant":1034},"/selbstanbau/gemuese/karotte","Karotte: Bio-Anbau für aromatische Möhren","Karotten brauchen lockeren Boden — dann gelingen sie sicher. Aussaat März bis Juli, Ernte 12 Wochen später. Mit Schnittlauch gegen Möhrenfliege.","/images/selbstanbau/gemuese/karotte.webp",{"family":979,"germinationDays":15,"germTemp":1035,"sowingMonths":1036,"plantingMonths":1037,"harvestMonths":1038,"plantSpacing":909,"rowSpacing":1039,"sunlight":30,"watering":31,"soilPh":883,"difficulty":33,"yieldPerPlant":1040,"storageLife":1041,"mischkulturGood":1042,"mischkulturBad":1044,"balcony":6,"minSunHours":864,"spaceRequirementSqm":1047,"weeksSeedToHarvest":1048,"letterIndex":1049,"location":1050,"seasons":1051},"10-18°C",[19,851,21,22,24],[],[22,24,25,26,27,955],"25cm","60-100g","4-6 Monate Erdmiete",[893,894,1043,42,858,37],"Schnittlauch",[1045,1046],"Dill (selbe Familie)","Pastinake",0.0125,13,"K",[51,53],[923,55,56],{"_path":1053,"title":1054,"description":1055,"image":1056,"plant":1057},"/selbstanbau/gemuese/kartoffel","Kartoffel: Bio-Anbau für die Hauptmahlzeit","Kartoffeln im Bio-Garten: Pflanzkartoffeln im April setzen, ernten ab Juli. Mit 1 m² Beet erntest du 5-8 kg pro Saison. Festkochend bis mehlig — Sortenwahl entscheidet.","/images/selbstanbau/gemuese/kartoffel.webp",{"family":14,"germinationDays":1058,"germTemp":1059,"sowingMonths":1060,"plantingMonths":1061,"harvestMonths":1062,"plantSpacing":910,"rowSpacing":29,"sunlight":30,"watering":961,"soilPh":935,"difficulty":884,"yieldPerPlant":1063,"storageLife":1064,"mischkulturGood":1065,"mischkulturBad":1066,"balcony":45,"minSunHours":46,"spaceRequirementSqm":1069,"weeksSeedToHarvest":865,"letterIndex":1049,"location":1070,"seasons":1071},"14-21","8-12°C",[],[851,21],[24,25,26,27],"0.8-1.5kg","4-6 Monate dunkel/kühl",[833,890,964,939,859],[37,860,1067,1068],"Sonnenblume","Kürbis",0.18,[51,52,53],[55,56],{"_path":1073,"title":1074,"description":1075,"image":1076,"plant":1077},"/selbstanbau/gemuese/knoblauch","Knoblauch: Bio-Anbau für die Garten-Arznei","Knoblauch im Herbst (Oktober) stecken, im Juli ernten. Fast keine Pflege, hoher Ertrag, vertreibt Schädlinge in der Mischkultur. Echter Bio-Garten-Klassiker.","/images/selbstanbau/gemuese/knoblauch.webp",{"family":1078,"germinationDays":1079,"germTemp":1080,"sowingMonths":1081,"plantingMonths":1082,"harvestMonths":1083,"plantSpacing":959,"rowSpacing":910,"sunlight":30,"watering":961,"soilPh":911,"difficulty":884,"yieldPerPlant":1084,"storageLife":1085,"mischkulturGood":1086,"mischkulturBad":1088,"balcony":45,"minSunHours":46,"spaceRequirementSqm":1089,"weeksSeedToHarvest":1090,"letterIndex":1049,"location":1091,"seasons":1092},"Lauchgewächse (Amaryllidaceae)","14-30","5-15°C",[27,955,19],[],[24,25],"0.05-0.1kg","8-12 Monate trocken",[862,39,37,1087],"Rose",[43,42,964],0.045,36,[51,52,53],[55],{"_path":1094,"title":1095,"description":1096,"image":1097,"plant":1098},"/selbstanbau/gemuese/kohlrabi","Kohlrabi: Bio-Anbau für die zarte Kohl-Rübe","Kohlrabi ist die anfängerfreundlichste Kohlart — 8 Wochen vom Setzling zur Ernte. Frühlings- und Herbstanbau möglich. Bio samenfest, robust gegen Schädlinge.","/images/selbstanbau/gemuese/kohlrabi.webp",{"family":847,"germinationDays":848,"germTemp":849,"sowingMonths":1099,"plantingMonths":1100,"harvestMonths":1101,"plantSpacing":910,"rowSpacing":910,"sunlight":30,"watering":828,"soilPh":854,"difficulty":884,"yieldPerPlant":1102,"storageLife":1103,"mischkulturGood":1104,"mischkulturBad":1106,"balcony":45,"minSunHours":864,"spaceRequirementSqm":1107,"weeksSeedToHarvest":968,"letterIndex":1049,"location":1108,"seasons":1109},[18,19,851,21,22,24],[851,21,22,24,25],[21,22,24,25,26,27],"0.3-0.8kg","2-4 Wochen Kühlschrank",[858,859,833,860,1105],"Kapuzinerkresse",[862,37,863],0.09,[51,52,53],[923,55,56],{"_path":1111,"title":1112,"description":1113,"image":1114,"plant":1115},"/selbstanbau/gemuese/kraeuter-paket","Kräuter-Paket: Bio-Anbau für Petersilie, Schnittlauch, Basilikum & Co.","Kräuter sind die produktivste Anfänger-Kategorie: 12 Kräuter auf 1 m² möglich. Topf, Beet oder Hochbeet — Bio samenfest mit Demeter-Sortenempfehlung.","/images/selbstanbau/gemuese/kraeuter-paket.webp",{"family":1116,"germinationDays":1117,"germTemp":981,"sowingMonths":1118,"plantingMonths":1119,"harvestMonths":1120,"plantSpacing":1121,"rowSpacing":910,"sunlight":960,"watering":1122,"soilPh":911,"difficulty":884,"yieldPerPlant":1123,"storageLife":1124,"mischkulturGood":1125,"mischkulturBad":1128,"balcony":45,"minSunHours":1129,"spaceRequirementSqm":895,"weeksSeedToHarvest":1130,"letterIndex":1049,"location":1131,"seasons":1132},"Verschiedene","5-21",[19,851,21,22],[21,22],[851,21,22,24,25,26,27],"20-30cm","moderat, je nach Sorte","permanent","trocken jahrelang",[1126,1127,858,862],"Tomate (Basilikum)","Karotte (Petersilie)",[],4,8,[51,52,53],[923,55,56],{"_path":1134,"title":1135,"description":1136,"image":1137,"plant":1138},"/selbstanbau/gemuese/kuerbis","Kürbis: Bio-Anbau für Hokkaido, Butternut & Riesenkürbis","Kürbis ist die ertragreichste Pflanze pro qm. Aussaat April, Pflanzung Mai, Ernte September-Oktober. Eine Pflanze liefert 5-10 Kürbisse à 2-5 kg.","/images/selbstanbau/gemuese/kuerbis.webp",{"family":1013,"germinationDays":848,"germTemp":1139,"sowingMonths":1140,"plantingMonths":1141,"harvestMonths":1142,"plantSpacing":1143,"rowSpacing":1144,"sunlight":30,"watering":1145,"soilPh":883,"difficulty":884,"yieldPerPlant":1146,"storageLife":1147,"mischkulturGood":1148,"mischkulturBad":1149,"balcony":6,"minSunHours":46,"spaceRequirementSqm":807,"weeksSeedToHarvest":1151,"letterIndex":1049,"location":1152,"seasons":1153},"22-25°C",[851,21],[21,22],[26,27],"150cm","200cm","viel","5-25kg","4-6 Monate trocken",[890,833,939,1105],[835,1150],"Zucchini (Kreuzungsrisiko)",18,[51],[55,56],{"_path":1155,"title":1156,"description":1157,"image":1158,"plant":1159},"/selbstanbau/gemuese/lauch","Lauch (Porree): Bio-Anbau für die Wintergemüse-Säule","Lauch ist die robusteste Wintergemüse-Pflanze — bis -15 °C im Beet. Aussaat Februar, Pflanzung Mai, Ernte August bis März. Top-Mischkultur-Pflanze.","/images/selbstanbau/gemuese/lauch.webp",{"family":1078,"germinationDays":15,"germTemp":1160,"sowingMonths":1161,"plantingMonths":1162,"harvestMonths":1163,"plantSpacing":959,"rowSpacing":910,"sunlight":30,"watering":828,"soilPh":911,"difficulty":33,"yieldPerPlant":885,"storageLife":1164,"mischkulturGood":1165,"mischkulturBad":1166,"balcony":6,"minSunHours":46,"spaceRequirementSqm":1089,"weeksSeedToHarvest":1167,"letterIndex":1168,"location":1169,"seasons":1170},"12-18°C",[18,19,851],[21,22],[25,26,27,955,956,957,18,19],"im Beet bis Frühling",[39,858,862,37,860],[43,42],24,"L",[51,53],[56,972],{"_path":1172,"title":1173,"description":1174,"image":1175,"plant":1176},"/selbstanbau/gemuese/mangold","Mangold: Bio-Anbau für Sommer- und Winter-Blattgemüse","Mangold ist die robuste Spinat-Alternative. Aussaat April-Juli, Ernte Juni bis November. Mehrere Schnitte pro Pflanze, bunte Stiele als Garten-Highlight.","/images/selbstanbau/gemuese/mangold.webp",{"family":1177,"germinationDays":980,"germTemp":849,"sowingMonths":1178,"plantingMonths":1179,"harvestMonths":1180,"plantSpacing":910,"rowSpacing":882,"sunlight":960,"watering":828,"soilPh":854,"difficulty":884,"yieldPerPlant":855,"storageLife":830,"mischkulturGood":1181,"mischkulturBad":1183,"balcony":45,"minSunHours":1129,"spaceRequirementSqm":941,"weeksSeedToHarvest":896,"letterIndex":1186,"location":1187,"seasons":1188},"Fuchsschwanzgewächse (Amaranthaceae)",[851,21,22,24],[21,22,24],[22,24,25,26,27,955],[39,915,833,1182],"Kohlrabi",[1184,1185],"Spinat (selbe Familie)","Rote Bete","M",[51,52,53],[55,56],{"_path":1190,"title":1191,"description":1192,"image":1193,"plant":1194},"/selbstanbau/gemuese/pak-choi","Pak Choi: Bio-Anbau für asiatischen Blattkohl","Pak Choi ist die Kohlsorte mit minimaler Aufwand. Aussaat April-September, Ernte nach 6-8 Wochen. Anfängerfreundlich, dichter Crunch, mild-würzig.","/images/selbstanbau/gemuese/pak-choi.webp",{"family":847,"germinationDays":848,"germTemp":849,"sowingMonths":1195,"plantingMonths":1196,"harvestMonths":1197,"plantSpacing":1198,"rowSpacing":910,"sunlight":960,"watering":828,"soilPh":854,"difficulty":884,"yieldPerPlant":885,"storageLife":830,"mischkulturGood":1199,"mischkulturBad":1200,"balcony":45,"minSunHours":1129,"spaceRequirementSqm":1201,"weeksSeedToHarvest":1202,"letterIndex":49,"location":1203,"seasons":1204},[851,21,22,24,25,26],[21,22,24,25,26],[21,22,24,25,26,27,955],"20cm",[858,859,833,39],[863,862],0.06,7,[51,52,53],[923,55,56],{"_path":4,"title":8,"description":9,"image":12,"plant":1206},{"family":14,"germinationDays":15,"germTemp":16,"sowingMonths":1207,"plantingMonths":1208,"harvestMonths":1209,"plantSpacing":28,"rowSpacing":29,"sunlight":30,"watering":31,"soilPh":32,"difficulty":33,"yieldPerPlant":34,"storageLife":35,"mischkulturGood":1210,"mischkulturBad":1211,"balcony":45,"minSunHours":46,"spaceRequirementSqm":47,"weeksSeedToHarvest":48,"letterIndex":49,"location":1212,"seasons":1213},[18,19],[21,22],[24,25,26,27],[37,38,39,40],[42,43,44],[51,52,53],[55,56],{"_path":1215,"title":1216,"description":1217,"image":1218,"plant":1219},"/selbstanbau/gemuese/pastinake","Pastinake: Bio-Anbau für die süß-würzige Wintergemüse","Pastinake ist die süßeste Wurzel im Wintergarten. Aussaat März-Mai, Ernte ab Oktober (durchgehend bis April). Frostfest und lagerbar wie keine andere.","/images/selbstanbau/gemuese/pastinake.webp",{"family":979,"germinationDays":1220,"germTemp":1221,"sowingMonths":1222,"plantingMonths":1223,"harvestMonths":1224,"plantSpacing":959,"rowSpacing":882,"sunlight":30,"watering":961,"soilPh":911,"difficulty":33,"yieldPerPlant":885,"storageLife":1225,"mischkulturGood":1226,"mischkulturBad":1227,"balcony":6,"minSunHours":864,"spaceRequirementSqm":1201,"weeksSeedToHarvest":1229,"letterIndex":49,"location":1230,"seasons":1231},"14-28","8-15°C",[19,851,21],[],[27,955,956,957,18,19],"im Beet bis April",[858,915,893,42],[1228,860],"Karotte (selbe Familie)",30,[51,53],[56,972],{"_path":1233,"title":1234,"description":1235,"image":1236,"plant":1237},"/selbstanbau/gemuese/radieschen","Radieschen: Bio-Anbau in 4 Wochen","Radieschen sind die schnellsten Erfolgserlebnisse im Bio-Garten — Direktsaat ab März, Ernte nach 4-6 Wochen. Perfekt für Anfänger, Kinder und Hochbeete.","/images/selbstanbau/gemuese/radieschen.webp",{"family":847,"germinationDays":1238,"germTemp":905,"sowingMonths":1239,"plantingMonths":1240,"harvestMonths":1241,"plantSpacing":909,"rowSpacing":1198,"sunlight":960,"watering":1242,"soilPh":883,"difficulty":884,"yieldPerPlant":1243,"storageLife":1244,"mischkulturGood":1245,"mischkulturBad":1246,"balcony":45,"minSunHours":807,"spaceRequirementSqm":1247,"weeksSeedToHarvest":864,"letterIndex":1248,"location":1249,"seasons":1250},"4-7",[19,851,21,22,24,25,26],[],[851,21,22,24,25,26,27],"regelmäßig, gleichmäßig","1 Knolle","3-7 Tage Kühlschrank",[858,859,39,42,1105],[889,964],0.0025,"R",[51,52,53],[923,55,56],{"_path":1252,"title":1253,"description":1254,"image":1255,"plant":1256},"/selbstanbau/gemuese/rosenkohl","Rosenkohl: Bio-Anbau für die Mini-Kohl-Köpfchen","Rosenkohl ist die langsamste Kohlart — 7 Monate Wachstum, dafür frostfest und mehrere Monate Ernte. Aussaat April-Mai, Ernte November bis Februar.","/images/selbstanbau/gemuese/rosenkohl.webp",{"family":847,"germinationDays":848,"germTemp":849,"sowingMonths":1257,"plantingMonths":1258,"harvestMonths":1259,"plantSpacing":29,"rowSpacing":827,"sunlight":30,"watering":828,"soilPh":854,"difficulty":33,"yieldPerPlant":1000,"storageLife":1260,"mischkulturGood":1261,"mischkulturBad":1262,"balcony":6,"minSunHours":864,"spaceRequirementSqm":836,"weeksSeedToHarvest":1229,"letterIndex":1248,"location":1264,"seasons":1265},[851,21],[21,22],[955,956,957,18],"im Beet bis Februar",[858,859,860,833],[862,863,1263],"Tomate (Konkurrenz)",[51,53],[972],{"_path":1267,"title":1268,"description":1269,"image":1270,"plant":1271},"/selbstanbau/gemuese/rote-bete","Rote Bete: Bio-Anbau für die Vitamin-Knolle","Rote Bete ist die anfängersicherste Wurzelpflanze. Aussaat April-Juli, Ernte Juli-Oktober. Ohne Pflege, lagerfähig 6 Monate. Auch das Blattgrün ist essbar.","/images/selbstanbau/gemuese/rote-bete.webp",{"family":1177,"germinationDays":980,"germTemp":1035,"sowingMonths":1272,"plantingMonths":1273,"harvestMonths":1274,"plantSpacing":881,"rowSpacing":910,"sunlight":30,"watering":961,"soilPh":911,"difficulty":884,"yieldPerPlant":885,"storageLife":1275,"mischkulturGood":1276,"mischkulturBad":1277,"balcony":45,"minSunHours":864,"spaceRequirementSqm":1279,"weeksSeedToHarvest":919,"letterIndex":1248,"location":1280,"seasons":1281},[851,21,22,24],[],[24,25,26,27],"4-6 Monate Sandkeller",[964,858,833,893,860],[1278,1184],"Mangold",0.03,[51,52,53],[55,56],{"_path":1283,"title":1284,"description":1285,"image":1286,"plant":1287},"/selbstanbau/gemuese/salat","Salat: Bio-Anbau für Pflück- und Schnitt-Sorten","Pflücksalat ist die produktivste Pflanze für Anfänger — eine Pflanze liefert 8-12 Wochen lang frische Blätter. Aussaat März bis September, Bio samenfest.","/images/selbstanbau/gemuese/salat.webp",{"family":1288,"germinationDays":876,"germTemp":1035,"sowingMonths":1289,"plantingMonths":1290,"harvestMonths":1291,"plantSpacing":1039,"rowSpacing":910,"sunlight":960,"watering":1242,"soilPh":1292,"difficulty":884,"yieldPerPlant":1293,"storageLife":1294,"mischkulturGood":1295,"mischkulturBad":1296,"balcony":45,"minSunHours":1129,"spaceRequirementSqm":1201,"weeksSeedToHarvest":1202,"letterIndex":1297,"location":1298,"seasons":1299},"Korbblütler (Asteraceae)",[19,851,21,22,24,25,26],[851,21,22,24,25,26],[21,22,24,25,26,27],"6.5-7.0","200-400g","5-7 Tage Kühlschrank",[39,915,42,862,833,1182],[40],"S",[51,52,53],[923,55,56],{"_path":1301,"title":1302,"description":1303,"image":1304,"plant":1305},"/selbstanbau/gemuese/sellerie","Sellerie: Bio-Anbau für Knollen- und Stauden-Sellerie","Sellerie ist anspruchsvoll aber dankbar. Vorzucht ab Februar, Pflanzung Mai, Ernte ab Oktober. Knollen- oder Stauden-Sellerie — beide mit Mischkultur-Bonus.","/images/selbstanbau/gemuese/sellerie.webp",{"family":979,"germinationDays":1058,"germTemp":1306,"sowingMonths":1307,"plantingMonths":1308,"harvestMonths":1309,"plantSpacing":882,"rowSpacing":28,"sunlight":960,"watering":1145,"soilPh":854,"difficulty":829,"yieldPerPlant":1310,"storageLife":1311,"mischkulturGood":1312,"mischkulturBad":1313,"balcony":6,"minSunHours":1129,"spaceRequirementSqm":1314,"weeksSeedToHarvest":1229,"letterIndex":1297,"location":1315,"seasons":1316},"20-22°C",[18,19],[21,22],[26,27,955],"0.5-1.5kg","3-4 Monate Sandkeller",[37,894,964,833],[39,1046,890],0.2,[51,53],[56],{"_path":1318,"title":1319,"description":1320,"image":1321,"plant":1322},"/selbstanbau/gemuese/spargel","Spargel: Bio-Anbau für die mehrjährige Edel-Pflanze","Spargel ist die langfristigste Investition im Bio-Garten — 10-15 Jahre Ertrag aus einer Pflanzung. Pflanzung März-April, erste Vollernte ab Jahr 3.","/images/selbstanbau/gemuese/spargel.webp",{"family":1323,"germinationDays":931,"germTemp":1324,"sowingMonths":1325,"plantingMonths":1326,"harvestMonths":1327,"plantSpacing":882,"rowSpacing":1018,"sunlight":30,"watering":961,"soilPh":854,"difficulty":829,"yieldPerPlant":1328,"storageLife":1329,"mischkulturGood":1330,"mischkulturBad":1331,"balcony":6,"minSunHours":46,"spaceRequirementSqm":1332,"weeksSeedToHarvest":1333,"letterIndex":1297,"location":1334,"seasons":1335},"Spargelgewächse (Asparagaceae)","20-25°C",[19],[19,851],[851,21,22],"0.3-0.5kg ab Jahr 3","5 Tage Kühlschrank",[37,40,939,860],[892,893,894],0.4,156,[51],[923],{"_path":1337,"title":1338,"description":1339,"image":1340,"plant":1341},"/selbstanbau/gemuese/spinat","Spinat: Bio-Anbau für nährstoffreichen Frühlings- und Herbstsalat","Spinat ist die Vitamin-Bombe im Bio-Garten. Aussaat März-April + August-September, Ernte nach 6-8 Wochen. Ideal für kühle Saisons, schosst bei Hitze.","/images/selbstanbau/gemuese/spinat.webp",{"family":1177,"germinationDays":980,"germTemp":905,"sowingMonths":1342,"plantingMonths":1343,"harvestMonths":1344,"plantSpacing":881,"rowSpacing":1039,"sunlight":960,"watering":828,"soilPh":854,"difficulty":884,"yieldPerPlant":1345,"storageLife":1346,"mischkulturGood":1347,"mischkulturBad":1348,"balcony":45,"minSunHours":1129,"spaceRequirementSqm":1350,"weeksSeedToHarvest":1202,"letterIndex":1297,"location":1351,"seasons":1352},[19,851,25,26],[],[21,22,27,955],"100-150g","5 Tage Kühlschrank / 12 Monate TK",[862,39,1182,833],[1349,1185],"Mangold (selbe Familie)",0.025,[51,52,53],[923,56],{"_path":1354,"title":1355,"description":1356,"image":1357,"plant":1358},"/selbstanbau/gemuese/tomate","Tomate: Bio-Anbau, Pflege & Ernte","Tomaten erfolgreich aus samenfesten Bio-Sorten ziehen — Aussaat ab März, Pflanzung nach den Eisheiligen, Pflege bis zur ersten Ernte im Juli.","/images/selbstanbau/gemuese/tomate.webp",{"family":14,"germinationDays":876,"germTemp":1359,"sowingMonths":1360,"plantingMonths":1361,"harvestMonths":1362,"plantSpacing":29,"rowSpacing":1363,"sunlight":30,"watering":1364,"soilPh":32,"difficulty":33,"yieldPerPlant":1365,"storageLife":1366,"mischkulturGood":1367,"mischkulturBad":1368,"balcony":45,"minSunHours":46,"spaceRequirementSqm":1025,"weeksSeedToHarvest":1370,"letterIndex":1371,"location":1372,"seasons":1373},"20-24°C",[19,851],[21],[24,25,26],"80cm","regelmäßig, Staunässe vermeiden","3-5kg","2-4 Wochen Kühlhaus",[38,40,39,892,860],[835,44,1369],"Gurke (Bittergeschmack)",16,"T",[51,52,53],[55],{"_path":1375,"title":1376,"description":1377,"image":1378,"plant":1379},"/selbstanbau/gemuese/wirsing","Wirsing: Bio-Anbau für die robuste Winterkohl-Sorte","Wirsing ist die anfängersicherste Kohl-Sorte — robuster als Weißkohl, frostfest bis -10°C. Aussaat April-Juni, Ernte August bis Februar.","/images/selbstanbau/gemuese/wirsing.webp",{"family":847,"germinationDays":848,"germTemp":849,"sowingMonths":1380,"plantingMonths":1381,"harvestMonths":1382,"plantSpacing":29,"rowSpacing":29,"sunlight":30,"watering":828,"soilPh":854,"difficulty":33,"yieldPerPlant":1000,"storageLife":1260,"mischkulturGood":1383,"mischkulturBad":1384,"balcony":6,"minSunHours":864,"spaceRequirementSqm":1385,"weeksSeedToHarvest":1151,"letterIndex":1386,"location":1387,"seasons":1388},[851,21,22],[21,22,24],[25,26,27,955,956,957,18],[858,859,860,833,37],[862,863],0.36,"W",[51,53],[56,972],{"_path":1390,"title":1391,"description":1392,"image":1393,"plant":1394},"/selbstanbau/gemuese/zucchini","Zucchini: Bio-Anbau für ertragreiche Hauptpflanze","Eine Zucchini-Pflanze ernährt eine Familie. Aussaat April auf Fensterbank, Pflanzung Mai ins Beet, Ernte Juli bis Oktober. Bio-Sorten samenfest.","/images/selbstanbau/gemuese/zucchini.webp",{"family":1013,"germinationDays":848,"germTemp":1324,"sowingMonths":1395,"plantingMonths":1396,"harvestMonths":1397,"plantSpacing":1018,"rowSpacing":1398,"sunlight":30,"watering":1399,"soilPh":883,"difficulty":884,"yieldPerPlant":1400,"storageLife":1401,"mischkulturGood":1402,"mischkulturBad":1403,"balcony":45,"minSunHours":46,"spaceRequirementSqm":1405,"weeksSeedToHarvest":968,"letterIndex":1406,"location":1407,"seasons":1408},[851,21],[21,22],[24,25,26,27],"120cm","viel, Wurzelnah","5-10kg","1-2 Wochen Kühlschrank",[833,890,939,1105,893],[835,1404],"Tomate (gleicher Pilzdruck)",1,"Z",[51,52,53],[55,56],{"_path":1410,"title":1411,"description":1412,"image":1413,"plant":1414},"/selbstanbau/gemuese/zwiebel","Zwiebel: Bio-Anbau für Speise- und Lagerzwiebeln","Zwiebeln aus Steckzwiebeln (April) oder Samen (März) ziehen. Ernte Juli-August. Schlüsselrolle in der Mischkultur — vertreibt Möhrenfliege und Co.","/images/selbstanbau/gemuese/zwiebel.webp",{"family":1078,"germinationDays":15,"germTemp":1160,"sowingMonths":1415,"plantingMonths":1416,"harvestMonths":1417,"plantSpacing":881,"rowSpacing":1039,"sunlight":30,"watering":961,"soilPh":883,"difficulty":884,"yieldPerPlant":1418,"storageLife":1419,"mischkulturGood":1420,"mischkulturBad":1421,"balcony":6,"minSunHours":46,"spaceRequirementSqm":1350,"weeksSeedToHarvest":48,"letterIndex":1406,"location":1422,"seasons":1423},[19],[851],[24,25,26],"0.1-0.2kg","6-9 Monate trocken",[39,862,858,37],[43,42,964],[51,53],[55,56]]